Livestock production faces multiple health challenges, one of the most critical being intestinal dysbiosis in production animals. This imbalance in the microbial ecosystem of the

Intestinal health is a fundamental pillar in livestock production, as it directly influences proper growth, nutrient utilization, and animal well-being. However, various bacteria and pathogenic

The connection between animal and human nutrition goes beyond tangible nutrients; it extends into the microscopic world of the intestinal microbiome. This blog explores the

The emergence and spread of antimicrobial resistance (AMR) poses a substantial risk to modern medicine and is widely recognised as one of the most daunting

What is antimicrobial resistance? Antimicrobial resistance (hereafter referred to as AMR) refers to the ability of microorganisms to resist antimicrobials, making it difficult to treat

The Tilapia Lake Virus (TiLV) causes an emerging viral disease associated with high mortality and economic damage in tilapia farming worldwide that currently has no

Since their appearance, antibiotics have been a revolutionary discovery for the treatment and cure of infections in animals and humans, some of which cause great

Livestock productions must implement conditions that promote good health status, without sacrificing profitability. There are alternatives that allow it by impacting zootechnical parameters, without raising

A new study presented at  EFIB 2020, The  Nederlandse Biotechnologie Vereniging 2020, The Webinar on Probiotics, Gut Health & Immune System of the Endeavor Research Group 2020  and  ISAE